
The Tilly’s Big Bite Empanada was born from the perfect pairing of two favorites: the burger and the empanada.
It starts with the idea of an American burger-shop icon — big flavor, tangy pickles, onions, and that unforgettable special sauce feeling — then gives it an Argentinian twist by wrapping it into one of Argentina’s most beloved comfort foods: the empanada.
The result is playful, bold, and nostalgic, with that familiar “two-handed burger” energy in a saucy, zesty empanada made to crave.